
Howell Mountain Hillside Blend
2010 Moone-Tsai Howell Mountain Hillside Blend
PREVIEW - Scheduled for release September 2013
With its beguiling blend of wild mountain fruit sourced from this legendary AVA, our 2010 Howell Mountain Hillside Blend is a striking example of power, precision and derring-do.
Richly deep and dark red in hue, the wine's aromas tease with rich red fruit and spice. The mouth, deftly presents a dramatic juxtaposition best characterized as "Marilyn Monroe meets Margaret Thatcher" at once beckoning alluringly, only to reveal a focused vigor, graced by austere elegance. Upon the palate, the wine is powerful and precise, evoking ripe black cherry, freshness, minerality, and a hint of eucalyptus. Twenty six months of aging in French oak provides the subtlety of sweet barrel spices and toast that sustain throughout the finish. This wine is undoubtedly big, and sure to evolve handsomely in the bottle over the next 5-10 years.
The grapes that made this wine were grown in an east-facing hillside Howell Mountain vineyard perched 2100 feet above the Napa Valley floor. The terraced vineyard is planted on an extreme slope, producing thick-skinned clusters capable of creating a wine with intensity, structure, elegance, and weight. Notwithstanding the curious 2010 growing season, the merlot was picked at 27 Brix, with the cabernet picked 3 weeks later at 26 Brix.
| Varietal Composition: | 50% Merlot, 50% Cabernet |
| Vineyards: | Howell Mountain - Block J1, N1, O2 |
| Production: | 446 cases |
| Harvest Date: | October 4 - 21, 2010 |
| Cooperage: | 67% new French oak, 33% 2-yr. oak: St. Martin, Baron, Ermitage |
| Bottle Date: | March 11, 2013 |
| Release Date: | Scheduled for September 2013 |
| Retail Price (750ml): | $90/bottle |
2009 Moone-Tsai Howell Mountain Hillside Blend
Our 2009 Howell Mountain Hillside Blend is a powerful, concentrated wine that bears the hallmarks of this legendary merlot-growing region "above the fog". Richly deep, dark red in hue, the wine presents a nose of wild berries and peppercorns. The mouth is dense and powerful, with black cherry, white pepper, and captivatingly complex dark, savory flavors. 24 months of aging in French oak provides the subtlety of sweet barrel spices that sustain throughout the finish. This wine is sure to evolve in the bottle over the next many years.
The grapes that made this wine were grown in an east-facing hillside Howell Mountain vineyard perched 2100 feet above the Napa Valley floor. The terraced vineyard is planted on an extreme slope, producing thick-skinned clusters capable of creating a wine with intensity, structure, elegance, and weight. Mountain lion and bear tracks are not uncommon finds in this remote vineyard.
| Varietal Composition: | 75% Merlot, 25% Cabernet |
| Vineyards: | Howell Mountain - Block J1, N1, O2 |
| Production: | 424 cases |
| Harvest Date: | September 17-24, 2009 |
| Cooperage: | 60% new French oak, 40% 2-yr. oak: St. Martin, Baron, Ermitage |
| Bottle Date: | March 18, 2012 |
| Release Date: | June 25, 2012 |
| Retail Price (750ml): | $90/bottle |